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The French Pear Martini Takes The Martini To A Whole New Level

The French Pear Martini takes the martini to a new level of sophistication, just in time for spring. The recipe is simple yet delicious with the perfect amount of sweetness.

1 ½ oz. elderflower liqueur

1 ½ oz. pear vodka

Chilled champagne or sparkling dry wine

Garnish: sugar and 1 lemon slice (optional)


Mix liquor and vodka in a shaker with ice for 15 seconds until chilled. Run a lemon wedge around a chilled martini glass and rim with sugar. Fine-strain shaker into glass, top with champagne, and garnish.

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