Here’s what ranked highest on the clean 15, and lowest in pesticides found in samples collected by the USDA.
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Avocados
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Sweet corn
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Pineapples
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Onions
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Papayas
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Frozen Sweet peas
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Eggplants
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Asparagus
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Broccoli
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Cabbages
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Kiwis
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Cauliflower
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Mushrooms
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Honeydew Melons
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Cantaloupes
