Here’s what ranked highest on the clean 15, and lowest in pesticides found in samples collected by the USDA.
Avocados
Sweet corn
Pineapples
Onions
Papayas
Frozen Sweet peas
Eggplants
Asparagus
Broccoli
Cabbages
Kiwis
Cauliflower
Mushrooms
Honeydew Melons
Cantaloupes
